

Coastal Culinary Experiences
Private Chef Services in Southern Maine

Exquisite Culinary Creations
Coastal Culinary Experiences, led by Maine native Chase brings custom menu dining to Southern Maine. Our Dinners offer coursed or family-style meals tailored to your coastal memories. From intimate dinner parties to Backyard BBQ's we create unforgettable moments. Book your next event Below!
Services
3-5 Course Plated Dinners
Indulge in an intimate, multi-course dining experience crafted with Maine’s finest ingredients, from fresh lobster to wild blueberries.
Each course is plated with elegance for birthdays, anniversaries, or special gatherings of 4–20 guests. Customized to your tastes and dietary needs, these menus bring coastal sophistication to your table.
Starting at $125 a person
Family-Style Feasts
Gather around shareable platters brimming with Maine’s coastal treasures, like seared shrimp and scallop ceviche or crab-stuffed sole with lemon herb risotto.
Designed for groups of 6–24, these feasts combine rustic charm with refined flavors, ideal for festive occasions like family reunions or birthdays.
Starting at $100 per person
Pop-Up Event Dinners
Join us for exclusive, dining experiences blending Maine’s coastal bounty with global flavors.
Sample Menus
Spain in Maine
Mussels Tigres
Mussels, anchovies, bechamel, breaded and fried in shell
Smoked Haddock and Saffron Fideos
seafood broth, garlic, pimenton, saffron, flaky smoked haddock, aioli
Seared Duck breast with romesco & charred summer veggies
Medium rare duck breast, romesco, charred maine vegetables
Whipped Goat Cheese & Pickled Wild Blueberries
Whipped goat cheese, pickled foraged blueberries, rye crisp
Flan de Naranja with Pine Bough Syrup & Candied Hazelnuts
Orange infused flan, citrus zest, pine needle syrup, candied hazelnuts
Maine Coastal Elegance
Lobster Velouté with Saffron and Chive Oil
Fresh Maine lobster, cream, fish stock, saffron, shallots, garlic, chives
Pan-Seared Scallops with Cauliflower Purée and Truffle Oil
Maine scallops, cauliflower, cream, butter, truffle oil, lemon, microgreens
Chocolate-Hazelnut Torte with Berry Coulis
Flour, cocoa powder, hazelnuts, sugar, eggs, butter, mixed berries, cream
Contact Us
Get in touch with us for your next Coastal Culinary Experience. Fill out the form below to inquire about our services.
About
I am Chase, a Maine native with a deep-rooted passion for the food and beverage industry. Growing up along Southern Maine’s stunning coast, I turned my love for hyper-local ingredients into Coastal Culinary Experiences. With years of restaurant and wine pairing expertise, I craft unforgettable private dinners, blending rustic charm with refined flavors. My journey is about creating memorable moments for you, from intimate gatherings to warm celebrations, all inspired by Maine’s culinary heritage. Welcome to my table!

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